The Paper Mouse will be closed on Thursday, October 8 for a shop professional development day. We'll be making plans for future events and working on improvements to our shop. We will reopen with normal hours, 11am - 6pm, starting Friday, October 9.
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Pure Belgium Dark chocolate with a generous topping of high quality raw pistachios and dried cranberries. Wrapped in luxurious Florentine letterpress paper featuring vintage hotel luggage labels.
Contains Soy, Pistachio, and manufactured in the same facility that process milk, peanuts and tree nuts.